Usuba & Nakiri Knives, Silver, 5.5-Inch
+Compact 5.5-inch blade suits smaller cutting boards
+Nakiri shape is built for chopping vegetables
+Multipurpose Japanese high carbon stainless steel blade
−Shorter 5.5-inch blade covers less cutting length
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Product details
Pros
+Compact 5.5-inch blade suits smaller cutting boards
+Nakiri shape is built for chopping vegetables
+Multipurpose Japanese high carbon stainless steel blade
Cons−Shorter 5.5-inch blade covers less cutting length
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