Silver Asian Knives

5 silver asian knives from Hoshanho, Imarku and Sunnecko.

Qegnobok

Santoku Knives, Silver, 7-Inch

+High-carbon German steel blade holds a sharp edge

+Ergonomic non-slip handle for a secure grip

+7-inch blade covers general chopping and slicing

−High carbon steel can rust without regular drying

No price recorded yet.

Nanbone

Usuba & Nakiri Knives, Silver, 7-Inch

+7-inch blade suits vegetables and meat cutting

+Stainless steel construction resists rust and corrosion

+Nakiri style is designed for vegetable preparation

No price recorded yet.

Hoshanho

Santoku Knives, Silver, 7-Inch

+7-inch santoku blade suits everyday chopping and slicing

+Japanese high carbon powder steel blade

+Versatile santoku shape for meat, fish and vegetables

No price recorded yet.

Sunnecko

Usuba & Nakiri Knives, Silver, 7-Inch

+Nakiri style built for chopping vegetables and herbs

+7-inch blade for vegetable prep and light meat cutting

+Listed with a 12 degree edge for a sharp cutting edge

No price recorded yet.

Imarku

Santoku Knives, Silver, 7-Inch

No price recorded yet.

Compare specs

Type	Color	Size (in)	Spec score	Price
Santoku Knives	Silver	7-Inch	n/a	No current price
Usuba & Nakiri Knives	Silver	7-Inch	n/a	No current price
Santoku Knives	Silver	7-Inch	n/a	No current price
Usuba & Nakiri Knives	Silver	7-Inch	n/a	No current price
Santoku Knives	Silver	7-Inch	n/a	No current price

Spec scores, pros and cons, and prices are explained in the How it works section of the About page.