When you buy through our links, we may earn a commission. Learn more ›
Wiki Shopping
Wiki Shopping
TipsLearnAbout
Wiki Shopping

Carving Knives

51 carving knives from Cutluxe, Huusk, Hoshanho and more.

Recommended Carving Knives

OYY
+Three-piece set covers several carving tasks
+Includes a fork for holding meat while slicing
+Comes with a gold-stamped gift box
−Specifications do not list blade length
No price recorded yet.
Naitesen
+Four-piece set offers more tools than typical sets
+Includes a roll bag for organized storage
+Comes with a gold-stamped gift box
−Specifications do not list blade length
No price recorded yet.
Bolexino

Black, 12-Inch

+Long 12-inch blade for slicing large roasts
+Ergonomic non-slip handle for steady grip
+Designed as a ham slicer for meat and BBQ
−12-inch blade is long for small cutting boards
No price recorded yet.
Iron Grillers

Silver

+Set includes a 12-inch slicing knife
+Includes a 6-inch curved boning knife
+Includes a carving fork
−Specifications do not list steel type
No price recorded yet.
Fintiso

11.6-Inch

+67-layer Damascus steel blade
+11.6-inch blade suits large cuts of meat
+G10 handle material
−Specifications do not list blade hardness
No price recorded yet.
Chef Craft

Black

+Stainless steel blade for a rust-resistant carving knife
+8-inch blade for carving medium cuts
+14 inches overall length listed
−Blade is shorter than typical long slicing carving knives
No price recorded yet.
Hoshanho

Silver, 12-Inch

+12-inch blade suits long brisket and roast slicing
+Japanese high carbon powder steel blade
+Pakkawood handle for a secure grip
−Long blade needs room in the drawer or block
No price recorded yet.
Keemake

12-Inch

+12-inch blade suits large cuts like brisket
+High-carbon stainless steel blade resists rust
+Granton edge helps reduce sticking while slicing
−Long blade needs more storage space than shorter knives
No price recorded yet.
Bright Hobby

Black, 12-Inch

+12-inch blade suits slicing brisket and large cuts
+Made from German steel
+Full tang construction
−Specifications do not list handle material
No price recorded yet.
Katisun

Black, 12-Inch

+12-inch blade suits large cuts like brisket
+German steel blade for meat cutting
+Includes a sheath for safe storage
−Long blade needs more storage space than shorter knives
No price recorded yet.
Kitchen perfection

Black, 10-Inch

+10-inch blade suits larger cuts of meat
+Premium German steel blade
+Includes a sheath for safe storage
−Breaking knife design is less suited to fine slicing
No price recorded yet.
Purple Dragon

8.86-Inch

+8.86-inch blade for smaller roasts and brisket
+Razor sharp 7Cr17Mov steel blade
+Full tang construction for added balance
−Shorter blade limits slicing of large cuts
No price recorded yet.
Sanmeiho

Silver, 12-Inch

+12-inch blade for brisket and large cuts
+High carbon powder steel blade construction
+Steel construction for a sturdy knife
−Long blade needs room in the drawer or block
No price recorded yet.
Tramontina

Black, 8-Inch

+Forged construction with high-carbon steel
+Stain-free high-carbon steel blade
+8-inch blade for smaller roasts and poultry
−Shorter blade limits slicing of large cuts
No price recorded yet.
Yfwood

Silver, 12-Inch

+12-inch blade suits slicing large cuts of brisket and roasts
+Full tang construction runs the steel through the handle
+Made from German steel for a razor-sharp edge
−Long blade needs more counter space for storage and use
No price recorded yet.
Bolexino

Black, 8-Inch

+Curved 8-inch blade for breaking down meat
+Made of high-carbon steel for cutting meat and bone
+Designed for cutting meat and bone with an ultra-sharp edge
No price recorded yet.
Cutluxe

Silver, 14-Inch

+14-inch blade for slicing large roasts in long strokes
+High carbon German steel blade
+Designed for brisket and meat cuts
No price recorded yet.
Cutluxe

10-Inch

+Full tang construction for added blade stability
+Forged German steel blade
+10-inch cimeter shape for breaking down large cuts
No price recorded yet.
Cutluxe

Black, 10-Inch

+10-inch blade for carving larger cuts
+Granton edge helps reduce meat sticking
+Full tang construction for added blade stability
No price recorded yet.
Cutluxe

Black, 9-Inch

+9-inch blade suited to carving turkey and roasts
+Full tang high-carbon German steel construction
+Ergonomic handle designed for comfortable grip
No price recorded yet.
Dalstrong

Black, 12-Inch

+12-inch blade for slicing brisket and large roasts
+Granton edge listed on the blade
+German steel blade with black G10 handle
No price recorded yet.
GrandMesser

10-Inch

+10-inch blade suits large cuts of meat
+Forged high carbon steel construction
+Triple riveted handle for secure grip
No price recorded yet.
Hoshanho

Silver, 12-Inch

+12-inch blade for long, even carving slices
+High carbon steel construction
+Hand forged blade
No price recorded yet.
Hoshanho

Silver, 10-Inch

+10-inch blade suits medium to large roasts
+Japanese high carbon steel blade
+Curved blade shape for meat carving
No price recorded yet.
Huusk

Black, 10-Inch

+10-inch blade for meat cutting and slicing
+Curved Japanese-style blade for carving meat
+Wood handle included with the knife
No price recorded yet.
Huusk

Brown

+Three-piece set covers multiple carving tasks
+Japanese steel blades
+BBQ brisket knives included
No price recorded yet.
Huusk

Red, 10-Inch

+10-inch blade suits large cuts of meat
+Hand forged Japanese blade
+Ergonomic rosewood handle
No price recorded yet.
Huusk

Brown, 11-Inch

+11-inch blade for long slicing cuts
+Hand forged Japanese high carbon steel
+Razor sharp edge
No price recorded yet.

Related pages

Bakers & Casseroles69Bakeware Sets63Baking & Cookie Sheets72Bread & Loaf Pans72Cake Pans71Candy Making Supplies68Decorating Tools26Jelly-Roll Pans9Mixing Bowls64Muffin & Cupcake Pans71Pastry & Baking Molds78Pie, Tart & Quiche Pans67

Spec scores, pros and cons, and prices are explained in the How it works section of the About page.